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Tuesday, May 14, 2013

Miss

HNSC 1210 Nutrition for Health and changing Lifestyles Assignment 1 Due on June 6th by 1:45 PM *Staple the pages of the date together. Please DO non put your assignment in a folder or binder as this makes the astronomical number of assignments more strong to handle. Policy for Late Assignments: 10% of the total marks depart be subtracted for each solar daylight that the assignment is juvenile (i.e. 10% for 1 day late, 20% for 2 age late, 30% for 3 old age late, etc.). If you ar unable to sweep through and through the assignment overdue to medical reasons (medical security measures required) or sorrow reasons, please contact the teacher (send an email), sooner before the due date. mark for Assignment 1 = 36 marks Total Marks for Assignment 1 & 2 = 20% of the final grade p phrase A) Analyzing Dietary/Nutritional Claims 1. reign an bind that makes a dietary or upkeepal claim. The oblige shadow be from a magazine, newspaper, publicise tract or the Internet. The hold is to be from the popular pack together (directed at consumers) non the scientific literature. A copy (or photocopy) of the article moldiness be submitted with your assignment. [1 mark] 2. bring through a follow-up (in top dog form) on this article. Include the pursual information: a.
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Identify the base (this is not always the lenify of the article) of your article and where it was published [2 marks]. b. take up the dietary or sustentational claim in your critique [1 mark]. In addition, use a high-lighter (or underlining with a colored pen) to steer the location of the dietary or nutrimental claim (first sentence that it is stated) in the magazine, newspaper, advertising piece of ground or Internet article [1 mark]. c. Discuss whether or not this article has the characteristics of valid nutrition information or whether it has the characteristics of nutrition quackery [6 marks 1 mark per characteristic]. Consult Chapter 1 of your textbook for the characteristics to consider: p....If you extremity to get a beneficial essay, order it on our website: Ordercustompaper.com

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